3 results for month: 07/2015


Ras Malai – Our Gift to you with every Friday Takeaway order this week

*SPECIAL* In honour of all our Muslim friends celebrating Eid here in Canada, in Mauritius and around the world, marking end of the fasting month of Ramadan, we are offering our MOUTH-WATERING Ras Malai with all takeaway orders this July 17th FRIDAY TAKEAWAY (this week only). This is a traditional milk based delectable Indian dessert that’s typically made for special occasions. Ras Malai are soft balls of freshly made homemade cheese known as "paneer" that are nestled in a bed of thickened sweet cardamom, safran flavoured milk, and dusted with crushed pistachios and almonds. It is truly incredible! Vegetarian       &nb...

Fish Kalia

Kalia is a typical middle-eastern Mauritian dish often referred to as a “light” Biryani because of the similarity in spices used for both dishes as well as their methods of cooking. So it's a Biryani without the rice if you will! If you have had Biryani before or have heard of the dish and of how amazing it is... well, you are in for an absolute treat with this Fish Kalia this week! It is such a divine dish cooked with a blend of mildly sweet and spicy flavours after marinating in saffron, yogurt, mint and so many more other flavours. Kalias, just like Biryanis, are such special dishes that they are in fact usually served on special ...

Beef Curry (Cari la viande dhal gram)

If you never tried this before... well, you are in for an absolute treat! In Mauritian Creole we call it "Cari la Viande Dhal Gram". This curry is a pretty common dish in Mauritius made with a meat, yellow split peas, onions, tomatoes, coriander and many other spices and ingredients. The small pieces of meat literally soak up all those flavours from the various ingredients in this dish and the split peas add texture and richness to the sauce! It's a divine combination! Just like most curries in Mauritius, it is typically eaten with faratas or rice, accompanied with different chutneys, salads, or pickles on the side. So make your plans ...